Ringwood Publishing is delighted to announce the publication of “The Full Bhoona”
– subtitled ‘History, Recipes, Memories from the Koh-I-Noor’ .
It has been written by Amy Glasgow with a Foreword by Waseem Tahir.
The Full Bhoona is the story of Glasgow’s oldest Indian Restaurant, The Koh-I-Noor; the Tahir family who founded and run it; the food they serve; and the generations of memories they have created with their many happy customers. It is also a cookbook enabling the re-creation of many of their finest dishes.
The book was formally launched in the Koh-I-Noor restaurant on Thursday 9th November.
The only way now to buy a copy of the paperback is direct from the Koh-I-Noor Restaurant either by visiting the Restaurant in person or ordering it by post from Waseem Tahir, Koh-I-Noor Restaurant, 235 North St, Glasgow G3 7DL or by Phone 0141 221 1555 or email: email@example.com. The cover price is £17.99.
However, you can buy the ebook version via Glassboxx for just £3.99: